Green Hummus

• 2 cups frozen green peas
• 400g cannellini beans or small white beans
• 50g fresh spinach
• 3 tbsp olive oil
• 1 lemon, juice
• 1 clove garlic, minced
• Salt & pepper
• Water

Tofu

• 250g firm tofu
• 2 tbsp tamari
• ¾ tbsp maple syrup
• 1 tsp sriracha
• 1 tbsp olive oil
• Black pepper
• Oil to cook in